The Table
Local flavors and homemade delights
Dining at the Estate
Our best moments are shared around the table.
For guests staying in our rooms, we are delighted to offer a family-style dining experience.
Sophie prepares authentic home-cooked meals — from breakfast to dinner, upon request — made with seasonal ingredients and local flavors.
At the heart of the estate, Félix, the winemaker and former chef, welcomes you by reservation to the Table de Gaubourg,
where you can enjoy an intimate and generous food-and-wine pairing evening.
For guests staying in our rooms, we are delighted to offer a family-style dining experience.
Sophie prepares authentic home-cooked meals — from breakfast to dinner, upon request — made with seasonal ingredients and local flavors.
At the heart of the estate, Félix, the winemaker and former chef, welcomes you by reservation to the Table de Gaubourg,
where you can enjoy an intimate and generous food-and-wine pairing evening.
FOR OUR GUEST ROOMS
Breakfast, the ultimate moment of conviviality, will be served depending on the weather — either on the terrace or in the adjoining lounge.
You’ll enjoy dairy products, seasonal fruits, fresh juices, bread and pastries, and, depending on the day, waffles, French toast, or crêpes.
Weekdays: from 7:30 a.m. to 9:30 a.m.*
Weekends: from 9:00 a.m. to 9:30 a.m.*
As with all guest houses, breakfast is included.
*Indicative hours — we adapt to your needs.
You’ll enjoy dairy products, seasonal fruits, fresh juices, bread and pastries, and, depending on the day, waffles, French toast, or crêpes.
Weekdays: from 7:30 a.m. to 9:30 a.m.*
Weekends: from 9:00 a.m. to 9:30 a.m.*
As with all guest houses, breakfast is included.
*Indicative hours — we adapt to your needs.